1. Shodhganga@INFLIBNET
  2. Bharathidasan University
  3. Department of Management
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/245214
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2019-05-31T11:07:55Z-
dc.date.available2019-05-31T11:07:55Z-
dc.identifier.urihttp://hdl.handle.net/10603/245214-
dc.description.abstractnewline
dc.format.extent245
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleA study on food related life style and its Impact on packed ready to heat and eat food Products
dc.title.alternative
dc.creator.researcherPushkar Narayan Singh
dc.subject.keywordSocial Sciences,Economics and Business,Management
dc.description.note
dc.contributor.guideAbdus Samad K.
dc.publisher.placeTiruchirappalli
dc.publisher.universityBharathidasan University
dc.publisher.institutionDepartment of Management
dc.date.registered2011
dc.date.completed2017
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Management

Files in This Item:
File Description SizeFormat 
1 title.pdfAttached File76.54 kBAdobe PDFView/Open
2 cert.pdf94.34 kBAdobe PDFView/Open
3 dec.pdf59.85 kBAdobe PDFView/Open
4 ack.pdf65.11 kBAdobe PDFView/Open
5 cont.pdf159.92 kBAdobe PDFView/Open
bibliography.pdf140.18 kBAdobe PDFView/Open
ch 1.pdf255.29 kBAdobe PDFView/Open
ch 2.pdf286.55 kBAdobe PDFView/Open
ch 3.pdf312.43 kBAdobe PDFView/Open
ch 4.pdf1.46 MBAdobe PDFView/Open
ch 5.pdf167.2 kBAdobe PDFView/Open
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