1. Shodhganga@INFLIBNET
  2. Tamil Nadu Agricultural University
  3. Plant Physiology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/236577
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2019-04-03T13:08:26Z-
dc.date.available2019-04-03T13:08:26Z-
dc.identifier.urihttp://hdl.handle.net/10603/236577-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titlePhysiological evaluation of groundnut arachis hypogaea l Varieties for salt tolerance and amelioration for salt stress
dc.title.alternative
dc.creator.researcherNithila S.
dc.subject.keywordamelioration
dc.subject.keywordLife Sciences,Plant and Animal Science,Physiology living organisms
dc.description.note
dc.contributor.guideD.DURGA DEVI
dc.publisher.placeCoimbatore
dc.publisher.universityTamil Nadu Agricultural University
dc.publisher.institutionPlant Physiology
dc.date.registered16-8-2004
dc.date.completed2007
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Plant Physiology

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