Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/235799
Title: | Development of non destructive measurement methods for assessment of quality of foods |
Researcher: | Kumar, Santosh |
Guide(s): | P C, Panchariya; A L, Sharma |
Keywords: | Electrophoresis KangraTea Orthodox PartialLeast RamanSpectroscope |
University: | Devi Ahilya Vishwavidyalaya |
Completed Date: | 2015 |
Abstract: | Abstract available |
Pagination: | xx, 202p. |
URI: | http://hdl.handle.net/10603/235799 |
Appears in Departments: | School of Instrumentation |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title page.pdf | Attached File | 52.89 kB | Adobe PDF | View/Open |
02_undertaking.pdf | 34.98 kB | Adobe PDF | View/Open | |
03_declaration.pdf | 46.62 kB | Adobe PDF | View/Open | |
04_certificate.pdf | 66.68 kB | Adobe PDF | View/Open | |
05_acknowledgement.pdf | 132.87 kB | Adobe PDF | View/Open | |
06_content.pdf | 1.03 MB | Adobe PDF | View/Open | |
07_abstract.pdf | 141.06 kB | Adobe PDF | View/Open | |
08_chapter 1.pdf | 1.11 MB | Adobe PDF | View/Open | |
09_chapter 2.pdf | 3.94 MB | Adobe PDF | View/Open | |
10_chapter 3.pdf | 5.13 MB | Adobe PDF | View/Open | |
11_chapter 4.pdf | 1.53 MB | Adobe PDF | View/Open | |
12_chapter 5.pdf | 1.27 MB | Adobe PDF | View/Open | |
13_chapter 6.pdf | 557.29 kB | Adobe PDF | View/Open | |
14_references.pdf | 554.01 kB | Adobe PDF | View/Open | |
15_list of publication.pdf | 107.84 kB | Adobe PDF | View/Open | |
16_appendices.pdf | 775.57 kB | Adobe PDF | View/Open |
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