1. Shodhganga@INFLIBNET
  2. Tamil Nadu Agricultural University
  3. Agrl. Process Engg.
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/234892
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2019-03-26T11:01:44Z-
dc.date.available2019-03-26T11:01:44Z-
dc.identifier.urihttp://hdl.handle.net/10603/234892-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleDevelopment of farm level ripening chamber for banana cv Grand naine and mango cv Banganapalli
dc.title.alternative
dc.creator.researcherShahir S.
dc.subject.keywordBanganapalli
dc.subject.keywordLife Sciences,Agricultural Sciences,Agricultural Engineering
dc.description.note
dc.contributor.guideR.VISVANATHAN
dc.publisher.placeCoimbatore
dc.publisher.universityTamil Nadu Agricultural University
dc.publisher.institutionFood and Agrl. Process Engg.
dc.date.registered16-8-2010
dc.date.completed2013
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Agrl. Process Engg.

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