1. Shodhganga@INFLIBNET
  2. Tamil Nadu Agricultural University
  3. Microbiology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/234793
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2019-03-26T10:19:52Z-
dc.date.available2019-03-26T10:19:52Z-
dc.identifier.urihttp://hdl.handle.net/10603/234793-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleStudies on bacteriocin production by lactococcus lactis subsp lactis for biopreservation
dc.title.alternative
dc.creator.researcherUmamakesh P.
dc.subject.keywordlactococcus
dc.subject.keywordLife Sciences,Microbiology,Microbiology
dc.description.note
dc.contributor.guideS.GUNASEKARAN
dc.publisher.placeCoimbatore
dc.publisher.universityTamil Nadu Agricultural University
dc.publisher.institutionMicrobiology
dc.date.registered13-8-2009
dc.date.completed2013
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Microbiology

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