Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/232069
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DC FieldValueLanguage
dc.coverage.spatialN.D.
dc.date.accessioned2019-03-15T10:42:24Z-
dc.date.available2019-03-15T10:42:24Z-
dc.identifier.urihttp://hdl.handle.net/10603/232069-
dc.description.abstractnewline NO
dc.format.extent173
dc.languageEnglish
dc.relationN.D.
dc.rightsuniversity
dc.titleDetection of Food Borne Pathogens by Using the Teachnique of Polymerase Chain Reaction
dc.title.alternative
dc.creator.researcherAgarwal Anupriya
dc.subject.keywordDetection of Food Borne Pathogens
dc.subject.keywordPolymerase Chain Reaction
dc.description.note
dc.contributor.guideGarg S K
dc.publisher.placeFaizabad
dc.publisher.universityDr. Rammanohar Lohia Avadh University, Faizabad
dc.publisher.institutionDepartment of Microbiology
dc.date.registeredN.D.
dc.date.completed2002
dc.date.awarded1-1-2002
dc.format.dimensionsA4 L
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Microbiology

Files in This Item:
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01_title.pdfAttached File395.29 kBAdobe PDFView/Open
02_certificate.pdf343.56 kBAdobe PDFView/Open
03_declaration.pdf284.77 kBAdobe PDFView/Open
04_dedicated.pdf172.19 kBAdobe PDFView/Open
05_acknowledgement.pdf1.06 MBAdobe PDFView/Open
06_preface.pdf711.38 kBAdobe PDFView/Open
07_contents.pdf261.53 kBAdobe PDFView/Open
09_chapter1.pdf1.65 MBAdobe PDFView/Open
10_chapter2.pdf38.79 MBAdobe PDFView/Open
11_chapter3.pdf7.97 MBAdobe PDFView/Open
12_chapter4.pdf29.5 MBAdobe PDFView/Open
13_chapter5.pdf2.13 MBAdobe PDFView/Open
14_chapter6.pdf864.95 kBAdobe PDFView/Open
15_chapter7.pdf20.45 MBAdobe PDFView/Open
16_appendix.pdf2.39 MBAdobe PDFView/Open


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