Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/224876
Title: | Fermentative Production and Progress Optimization Of Itaconic Acid Using Aspergillus Terreus And Aspergillus Flavus |
Researcher: | K.Jayappa |
Guide(s): | M.Rajasekhar |
University: | Sri Venkateswara University |
Completed Date: | |
Abstract: | newline |
Pagination: | |
URI: | http://hdl.handle.net/10603/224876 |
Appears in Departments: | Department of Zoology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 329.06 kB | Adobe PDF | View/Open |
02_certificate.pdf | 278.71 kB | Adobe PDF | View/Open | |
03_declaration.pdf | 248 kB | Adobe PDF | View/Open | |
04_acknowledgement.pdf | 71.06 kB | Adobe PDF | View/Open | |
05_contents.pdf | 410.11 kB | Adobe PDF | View/Open | |
06_introduction.pdf | 2.22 MB | Adobe PDF | View/Open | |
07_chapter_01.pdf | 836.02 kB | Adobe PDF | View/Open | |
08_chapter_02.pdf | 348.36 kB | Adobe PDF | View/Open | |
09_chapter_03.pdf | 507.07 kB | Adobe PDF | View/Open | |
10_summary.pdf | 267.11 kB | Adobe PDF | View/Open | |
11_references.pdf | 325.79 kB | Adobe PDF | View/Open |
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