Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/222420
| Title: | Studies on Effects of Beetroot and Tomato Powder Incorporation on Quality Characteristics and Shelf Life of Chicken Meat Patties |
| Researcher: | Rayees Ul Islam |
| Guide(s): | Mohammad Ali Khan |
| University: | Aligarh Muslim University |
| Completed Date: | 2018 |
| Abstract: | newline |
| Pagination: | 258p. |
| URI: | http://hdl.handle.net/10603/222420 |
| Appears in Departments: | Department of Post-Harvest Engineering & Technology |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 00 title_page.pdf | Attached File | 574.57 kB | Adobe PDF | View/Open |
| 01 certificate.pdf | 195.95 kB | Adobe PDF | View/Open | |
| 02 acknowledgment.pdf | 62.56 kB | Adobe PDF | View/Open | |
| 03 abstract.pdf | 18.22 kB | Adobe PDF | View/Open | |
| 04 contents.pdf | 112.55 kB | Adobe PDF | View/Open | |
| 05 list of tables.pdf | 99.18 kB | Adobe PDF | View/Open | |
| 06 list of figures.pdf | 14.38 kB | Adobe PDF | View/Open | |
| 07 abbreviation.pdf | 160.73 kB | Adobe PDF | View/Open | |
| 09 chapter 1.pdf | 90.9 kB | Adobe PDF | View/Open | |
| 10 chapter 2.pdf | 266.43 kB | Adobe PDF | View/Open | |
| 11 chapter 3.pdf | 263.49 kB | Adobe PDF | View/Open | |
| 12 chapter 4.pdf | 6.05 MB | Adobe PDF | View/Open | |
| 13 chapter 5.pdf | 93.46 kB | Adobe PDF | View/Open | |
| 14 bibliography.pdf | 259.69 kB | Adobe PDF | View/Open |
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