1. Shodhganga@INFLIBNET
  2. Jamia Hamdard University
  3. Department of Biotechnology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/221730
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2018-11-26T12:30:05Z-
dc.date.available2018-11-26T12:30:05Z-
dc.identifier.urihttp://hdl.handle.net/10603/221730-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleBiochemical and molecular characterization of antidiabetic and hypolipidemic properties of fenugreek sprouts
dc.title.alternativeTrigonella foenum graceum
dc.creator.researcherMajeed, Omi Laila
dc.subject.keywordLife Sciences; Diabetes mellitus; Anti-diabetic agents; Herbs.
dc.description.note
dc.contributor.guideMurtaza, Imtiyaz
dc.publisher.placeDelhi
dc.publisher.universityJamia Hamdard University
dc.publisher.institutionDepartment of Biotechnology
dc.date.registered
dc.date.completed2014
dc.date.awarded2015
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Biotechnology

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File219.17 kBAdobe PDFView/Open
02_certificates.pdf570.13 kBAdobe PDFView/Open
04_contents.pdf359.81 kBAdobe PDFView/Open
05_list of figure and tables.pdf268.99 kBAdobe PDFView/Open
06_chapter 1.pdf447.99 kBAdobe PDFView/Open
07_chapter 2.pdf1.98 MBAdobe PDFView/Open
08_chapter 3.pdf643.76 kBAdobe PDFView/Open
09_chapter 4.pdf5.02 MBAdobe PDFView/Open
10_chapter 5.pdf605.26 kBAdobe PDFView/Open
11_chapter 6.pdf358.49 kBAdobe PDFView/Open
12_references.pdf888.09 kBAdobe PDFView/Open
13_annexure 1.pdf442.95 kBAdobe PDFView/Open
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