Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/218168
Full metadata record
DC FieldValueLanguage
dc.date.accessioned2018-10-03T06:04:45Z-
dc.date.available2018-10-03T06:04:45Z-
dc.identifier.urihttp://hdl.handle.net/10603/218168-
dc.description.abstractnewline-
dc.format.extentix,228 p.-
dc.languageEnglish-
dc.relation104 references-
dc.rightsuniversity-
dc.titleTrade liberalisation and its impact on marketing of selected spices in Tamil Nadu-
dc.creator.researcherRajalakshmi, A-
dc.subject.keywordLiberalisation-
dc.subject.keywordMarketing-
dc.subject.keywordSpices-
dc.subject.keywordTamil Nadu-
dc.description.noteBibliography and Appendices included-
dc.contributor.guideSoundarapandian, M-
dc.publisher.placeDindigul-
dc.publisher.universityThe Gandhigram Rural Institute-
dc.publisher.institutionDepartment of Rural Industries and Management-
dc.date.registered13-12-2010-
dc.date.completed2010-
dc.format.dimensions35 cm.-
dc.format.accompanyingmaterialNone-
dc.source.universityUniversity-
dc.type.degreePh.D.-
Appears in Departments:Department of Rural Industries and Management

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File69.07 kBAdobe PDFView/Open
02_certificate.pdf78.73 kBAdobe PDFView/Open
03_declaration.pdf47.69 kBAdobe PDFView/Open
04_acknowledgement.pdf72.89 kBAdobe PDFView/Open
05_contents.pdf91.44 kBAdobe PDFView/Open
06_chapter 1.pdf216.55 kBAdobe PDFView/Open
07_chapter 2.pdf295.03 kBAdobe PDFView/Open
08_chapter 3.pdf531.9 kBAdobe PDFView/Open
09_chapter 4.pdf1.52 MBAdobe PDFView/Open
10_chapter 5.pdf838.47 kBAdobe PDFView/Open
11_chapter 6.pdf150.44 kBAdobe PDFView/Open
12_bibliography.pdf177.49 kBAdobe PDFView/Open
13_appendices.pdf723.85 kBAdobe PDFView/Open
13_appendix.pdf723.85 kBAdobe PDFView/Open


Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).

Altmetric Badge: