Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/213069
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DC FieldValueLanguage
dc.coverage.spatialPublic Health Dentistry-
dc.date.accessioned2018-08-24T09:20:57Z-
dc.date.available2018-08-24T09:20:57Z-
dc.identifier.urihttp://hdl.handle.net/10603/213069-
dc.description.abstractnone-
dc.format.extent--
dc.languageEnglish-
dc.relationNo. of references 106-
dc.rightsuniversity-
dc.titleAssessment of the effect of intake of green tea on gingival and periodontal status-
dc.creator.researcherBhat, Nagesh-
dc.subject.keywordBeverages-
dc.subject.keywordClinical Pre Clinical and Health-
dc.subject.keywordGingival-
dc.subject.keywordGreen tea-
dc.subject.keywordPeriodontology-
dc.description.note--
dc.contributor.guideManjua-
dc.publisher.placeDebari-
dc.publisher.universityPacific University-
dc.publisher.institutionDepartment of Public Health Dentistry-
dc.date.registerednd-
dc.date.completed2016-
dc.date.awarded2017-
dc.format.dimensions--
dc.format.accompanyingmaterialNone-
dc.type.degreePh.D.-
dc.source.inflibnetINFLIBNET-
Appears in Departments:Department of Public Health Dentistry

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File871 kBAdobe PDFView/Open
02_certificates.pdf998.01 kBAdobe PDFView/Open
03_acknowledgement.pdf233.52 kBAdobe PDFView/Open
04_declaration.pdf199.76 kBAdobe PDFView/Open
05_preface.pdf142.62 kBAdobe PDFView/Open
06_list of tables.pdf4.55 kBAdobe PDFView/Open
07_chapter 1.pdf298.22 kBAdobe PDFView/Open
08_chapter 2.pdf621.51 kBAdobe PDFView/Open
09_chapter 3.pdf297.61 kBAdobe PDFView/Open
10_chapter 4.pdf176.36 kBAdobe PDFView/Open
11_chapter 5.pdf20.48 kBAdobe PDFView/Open
12_chapter 6.pdf141 kBAdobe PDFView/Open
13_references.pdf455.9 kBAdobe PDFView/Open


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