1. Shodhganga@INFLIBNET
  2. Karunya University
  3. Department of Food Processing
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/212088
Title: Optimization of Modified Atmospheric Packaging Parameters for Enhancing the Shelf Life of Table Grapes Vitis vinifera l
Researcher: Bangale Sagar Ramesh
Guide(s): Ramanathan. M
Keywords: Atmospheric Packaging Parameters
University: Karunya University
Completed Date: 2017
Abstract: newline
Pagination: 168 pages
URI: http://hdl.handle.net/10603/212088
Appears in Departments:Department of Food Processing

Files in This Item:
File Description SizeFormat 
01. first page.pdfAttached File410.68 kBAdobe PDFView/Open
02. delcaration.pdf530.51 kBAdobe PDFView/Open
03. bonafide certificate.pdf530.35 kBAdobe PDFView/Open
04. abstract.pdf486.24 kBAdobe PDFView/Open
05. acknowledgement.pdf10.33 kBAdobe PDFView/Open
06. table of contents.pdf97.03 kBAdobe PDFView/Open
07. list of tables.pdf78.62 kBAdobe PDFView/Open
08. list of figures.pdf64.19 kBAdobe PDFView/Open
09. list of symbols and abbreviations.pdf63.88 kBAdobe PDFView/Open
10. chapter - i.pdf519.88 kBAdobe PDFView/Open
11. chapter - ii.pdf631.86 kBAdobe PDFView/Open
12. chapter - iii.pdf613.05 kBAdobe PDFView/Open
13. chapter - iv.pdf1.9 MBAdobe PDFView/Open
14. chapter - v.pdf1 MBAdobe PDFView/Open
15. chapter - vi.pdf1.79 MBAdobe PDFView/Open
16. chapter - vii.pdf1.06 MBAdobe PDFView/Open
17. chapter - viii.pdf517.8 kBAdobe PDFView/Open
18. appendices.pdf499.31 kBAdobe PDFView/Open
19. references.pdf545.83 kBAdobe PDFView/Open
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