Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/211867
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | Zoology | |
dc.date.accessioned | 2018-08-10T05:14:13Z | - |
dc.date.available | 2018-08-10T05:14:13Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/211867 | - |
dc.description.abstract | Abstract not available | |
dc.format.extent | viii, 375p. | |
dc.language | English | |
dc.relation | Reference available at chapters | |
dc.rights | university | |
dc.title | Studies in life history and bionomics of gregarines Apicomplexa Sporozoea of insect pests of spices and nuts | |
dc.title.alternative | ||
dc.creator.researcher | Ghose, Srikanta | |
dc.subject.keyword | Gregarines | |
dc.subject.keyword | Spices | |
dc.subject.keyword | Sporozoea | |
dc.description.note | Data not available | |
dc.contributor.guide | Haldar, D P | |
dc.publisher.place | Kalyani | |
dc.publisher.university | University of Kalyani | |
dc.publisher.institution | Zoology | |
dc.date.registered | n.d. | |
dc.date.completed | 1986 | |
dc.date.awarded | n.d. | |
dc.format.dimensions | 32cm. | |
dc.format.accompanyingmaterial | None | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Zoology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title page.pdf | Attached File | 12.14 kB | Adobe PDF | View/Open |
02_dedication.pdf | 3.04 kB | Adobe PDF | View/Open | |
03_content.pdf | 56.83 kB | Adobe PDF | View/Open | |
04_acknowledgement.pdf | 71.86 kB | Adobe PDF | View/Open | |
05_preface.pdf | 156.47 kB | Adobe PDF | View/Open | |
06_chapter 1.pdf | 6.08 MB | Adobe PDF | View/Open | |
07_chapter 2.pdf | 5.72 MB | Adobe PDF | View/Open | |
08_chapter 3.pdf | 7.48 MB | Adobe PDF | View/Open | |
09_chapter 4.pdf | 6.47 MB | Adobe PDF | View/Open | |
10_chapter 5.pdf | 587.44 kB | Adobe PDF | View/Open |
Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).
Altmetric Badge: