Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/211353
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | Chemistry | |
dc.date.accessioned | 2018-08-08T04:29:30Z | - |
dc.date.available | 2018-08-08T04:29:30Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/211353 | - |
dc.description.abstract | Abstract not available | |
dc.format.extent | x, 111p. | |
dc.language | English | |
dc.relation | 93-111 | |
dc.rights | university | |
dc.title | Structural studies and transformations of natural products | |
dc.title.alternative | ||
dc.creator.researcher | Niyogi, Sushil Kumar | |
dc.subject.keyword | Dehydrogenated | |
dc.subject.keyword | Natural | |
dc.description.note | Data not available | |
dc.contributor.guide | Sengupta, P | |
dc.publisher.place | Kalyani | |
dc.publisher.university | University of Kalyani | |
dc.publisher.institution | Department of Chemistry | |
dc.date.registered | n.d. | |
dc.date.completed | 1975 | |
dc.date.awarded | n.d. | |
dc.format.dimensions | 30cm. | |
dc.format.accompanyingmaterial | None | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Department of Chemistry |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title page.pdf | Attached File | 16.9 kB | Adobe PDF | View/Open |
02_certificate.pdf | 39.62 kB | Adobe PDF | View/Open | |
03_acknowledgement.pdf | 78.42 kB | Adobe PDF | View/Open | |
04_preface.pdf | 36.22 kB | Adobe PDF | View/Open | |
05_table of content.pdf | 14.32 kB | Adobe PDF | View/Open | |
06_summary.pdf | 85.47 kB | Adobe PDF | View/Open | |
07_chapter 1.pdf | 925.02 kB | Adobe PDF | View/Open | |
08_chapter 2.pdf | 162.35 kB | Adobe PDF | View/Open | |
09_chapter 3.pdf | 290.82 kB | Adobe PDF | View/Open | |
10_chapter 4.pdf | 1.64 MB | Adobe PDF | View/Open | |
11_chapter 5.pdf | 519.2 kB | Adobe PDF | View/Open | |
12_references.pdf | 773.49 kB | Adobe PDF | View/Open |
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