Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/210008
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | Chemistry | |
dc.date.accessioned | 2018-07-31T07:30:26Z | - |
dc.date.available | 2018-07-31T07:30:26Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/210008 | - |
dc.description.abstract | Abstract not available | |
dc.format.extent | ix, 106p. | |
dc.language | English | |
dc.relation | 90-106 | |
dc.rights | university | |
dc.title | Chemical investigation on natural products | |
dc.title.alternative | ||
dc.creator.researcher | Karuri, Pradip Prasad | |
dc.subject.keyword | Chemical | |
dc.subject.keyword | Isolation | |
dc.description.note | Data not available | |
dc.contributor.guide | Sengupta, P | |
dc.publisher.place | Kalyani | |
dc.publisher.university | University of Kalyani | |
dc.publisher.institution | Department of Chemistry | |
dc.date.registered | n.d. | |
dc.date.completed | 1982 | |
dc.date.awarded | n.d. | |
dc.format.dimensions | 31cm. | |
dc.format.accompanyingmaterial | None | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Department of Chemistry |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title page.pdf | Attached File | 15.8 kB | Adobe PDF | View/Open |
02_acknowledgement.pdf | 102.76 kB | Adobe PDF | View/Open | |
03_general remarks.pdf | 46.14 kB | Adobe PDF | View/Open | |
04_preface.pdf | 41.17 kB | Adobe PDF | View/Open | |
05_table of content.pdf | 16.47 kB | Adobe PDF | View/Open | |
06_summary.pdf | 95.74 kB | Adobe PDF | View/Open | |
07_chapter 1.pdf | 1.9 MB | Adobe PDF | View/Open | |
08_chapter 2.pdf | 198.35 kB | Adobe PDF | View/Open | |
09_chapter 3.pdf | 1.69 MB | Adobe PDF | View/Open | |
10_chapter 4.pdf | 688.68 kB | Adobe PDF | View/Open | |
11_references.pdf | 630.33 kB | Adobe PDF | View/Open |
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