Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/209466
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dc.coverage.spatial
dc.date.accessioned2018-07-26T10:26:04Z-
dc.date.available2018-07-26T10:26:04Z-
dc.identifier.urihttp://hdl.handle.net/10603/209466-
dc.description.abstractDietary imbalance and over nutrition may lead to diseases like obesity. Obesity results when caloric intake exceeds utilisation. Dopamine precursor L-DOPA and dopamine D2 receptor agonists are reported to have weight reducing property. They also show significant low food intake for palatable as well as high fat diet. The present study was aimed at evaluating the antiobesity potential of three dopamine containing plants in high fat diet induced obesity in rats. newline newline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titlePharmacological evaluation of dopamine containing plants in obesity
dc.title.alternative
dc.creator.researcherJavid Mansuri
dc.subject.keywordBrain dopamine level, Body weight, food intake, White adipose tissue, Body mass index, Mucuna pruriens, Vicia faba, Bauhinia purpurea,High fat diet, L-DOPA
dc.description.note
dc.contributor.guideArchana Paranjape
dc.publisher.placeAhmedabad
dc.publisher.universityGujarat Technological University
dc.publisher.institutionPharmacy
dc.date.registeredSep-18
dc.date.completed21-05-2018
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Pharmacy

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01_title.pdfAttached File173.74 kBAdobe PDFView/Open
02_declaration.pdf160.69 kBAdobe PDFView/Open
03_certificate.pdf165.42 kBAdobe PDFView/Open
04_abstract.pdf104.42 kBAdobe PDFView/Open
05_acknowledgement.pdf168.57 kBAdobe PDFView/Open
06_table of contents.pdf111.61 kBAdobe PDFView/Open
07_abbreviations.pdf168.37 kBAdobe PDFView/Open
08_list_of_symbols.pdf162.32 kBAdobe PDFView/Open
09_list_of_figures.pdf93.97 kBAdobe PDFView/Open
10_list_of_tables.pdf95.35 kBAdobe PDFView/Open
11_list_of_appendices.pdf85.02 kBAdobe PDFView/Open
12_chapter 1.pdf268.17 kBAdobe PDFView/Open
13_chapter 2.pdf911.3 kBAdobe PDFView/Open
14_chapter 3.pdf284.05 kBAdobe PDFView/Open
15_chapter 4.pdf617.07 kBAdobe PDFView/Open
16_discussion.pdf265.97 kBAdobe PDFView/Open
17_conclusion.pdf178.5 kBAdobe PDFView/Open
18_references.pdf306.89 kBAdobe PDFView/Open


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