Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/208961
Title: | Phytochemical characterisation and food applications of emblica officinalis Aonla |
Researcher: | Parveen Kumari |
Guide(s): | Khatkar, Bhupinder Singh |
Keywords: | Emblica officinalis Engineering and Technology |
University: | Guru Jambheshwar University of Science and Technology |
Completed Date: | 2015 |
Abstract: | File attached |
Pagination: | 167 p. |
URI: | http://hdl.handle.net/10603/208961 |
Appears in Departments: | Department of Food Technology |
Files in This Item:
File | Description | Size | Format | |
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01_title.pdf | Attached File | 385.07 kB | Adobe PDF | View/Open |
02_content.pdf | 298 kB | Adobe PDF | View/Open | |
03_certificate.pdf | 343.13 kB | Adobe PDF | View/Open | |
04_list of abbrevations.pdf | 89.3 kB | Adobe PDF | View/Open | |
05_abstract.pdf | 85.27 kB | Adobe PDF | View/Open | |
06_chapter 1.pdf | 236.5 kB | Adobe PDF | View/Open | |
07_chapter 2.pdf | 318.37 kB | Adobe PDF | View/Open | |
08_hapter 3.pdf | 523.62 kB | Adobe PDF | View/Open | |
09_chapter 4.pdf | 210.45 kB | Adobe PDF | View/Open | |
10_chapter 5.pdf | 554.55 kB | Adobe PDF | View/Open | |
11_chapter 6.pdf | 318.41 kB | Adobe PDF | View/Open | |
12_chapter 7.pdf | 476.08 kB | Adobe PDF | View/Open | |
13_chapter 8.pdf | 6.38 MB | Adobe PDF | View/Open | |
14_chapter 9.pdf | 656.64 kB | Adobe PDF | View/Open | |
15_chapter 10.pdf | 182.45 kB | Adobe PDF | View/Open | |
16_references.pdf | 199.94 kB | Adobe PDF | View/Open | |
17_appendix.pdf | 227.39 kB | Adobe PDF | View/Open | |
18_annexure.pdf | 60.93 kB | Adobe PDF | View/Open | |
19_publications.pdf | 74.72 kB | Adobe PDF | View/Open |
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