Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/207280
| Title: | An empirical study on service quality and customer satisfaction in selected Indian restaurants |
| Researcher: | Mahesh Kumar |
| Guide(s): | Goldi Puri |
| Keywords: | service quality, customer satisfaction, Indian restaurant |
| University: | Maharshi Dayanand University |
| Completed Date: | 2017 |
| Abstract: | newline |
| Pagination: | |
| URI: | http://hdl.handle.net/10603/207280 |
| Appears in Departments: | Department of Hotel Management |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 10_reference.pdf | Attached File | 462.69 kB | Adobe PDF | View/Open |
| 1_title page.pdf | 51.75 kB | Adobe PDF | View/Open | |
| 2_declaration.pdf | 81.94 kB | Adobe PDF | View/Open | |
| 3_certificate.pdf | 81.22 kB | Adobe PDF | View/Open | |
| 4_preliminary page.pdf | 136.93 kB | Adobe PDF | View/Open | |
| 5_chapter 1.pdf | 336.93 kB | Adobe PDF | View/Open | |
| 6_chapter 2.pdf | 887.03 kB | Adobe PDF | View/Open | |
| 7_chapter 3.pdf | 318.84 kB | Adobe PDF | View/Open | |
| 8_chapter 4.pdf | 562.05 kB | Adobe PDF | View/Open | |
| 9_chapter 5.pdf | 281.28 kB | Adobe PDF | View/Open |
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