1. Shodhganga@INFLIBNET
  2. University of Calcutta
  3. Department of Chemical Technology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/205163
Title: Studies on the biochemical and nutritional aspects of bellamya bengalensis
Researcher: Chowdhury, Anadi Roy
Guide(s): Ghosh, Santinath
Keywords: Biochemical
Deficiency
Dietary
Health
Nutritional
University: University of Calcutta
Completed Date: 2011
Abstract: Abstract available
Pagination: xiv, 195p.
URI: http://hdl.handle.net/10603/205163
Appears in Departments:Department of Chemical Technology

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01_title page.pdfAttached File21.25 kBAdobe PDFView/Open
02_dedication.pdf4.69 kBAdobe PDFView/Open
03_acknowledgement.pdf40.4 kBAdobe PDFView/Open
04_abbreviation.pdf58.5 kBAdobe PDFView/Open
05_content.pdf10.75 kBAdobe PDFView/Open
06_abstract.pdf223.05 kBAdobe PDFView/Open
07_chapter 1.pdf298.35 kBAdobe PDFView/Open
08_chapter 2.pdf791.59 kBAdobe PDFView/Open
09_chapter 3.pdf1.74 MBAdobe PDFView/Open
10_chapter 4.pdf3.83 MBAdobe PDFView/Open
11_conclusion.pdf74.32 kBAdobe PDFView/Open
12_references.pdf1.16 MBAdobe PDFView/Open
13_patent and publications.pdf63.84 kBAdobe PDFView/Open
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