Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/20513
Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.coverage.spatial | Agriculture | en_US |
| dc.date.accessioned | 2014-07-08T05:10:16Z | - |
| dc.date.available | 2014-07-08T05:10:16Z | - |
| dc.date.issued | 2014-07-08 | - |
| dc.identifier.uri | http://hdl.handle.net/10603/20513 | - |
| dc.description.abstract | Effect Of Nitrogen Potassium And Sulphar On Yield And Quality Of Onion newline | en_US |
| dc.format.extent | XII, 129p. | en_US |
| dc.language | English | en_US |
| dc.relation | en_US | |
| dc.rights | self | en_US |
| dc.title | Effect Of Nitrogen Potassium And Sulphar On Yield And Quality Of Onion | en_US |
| dc.title.alternative | en_US | |
| dc.creator.researcher | Vir, Kanwer | en_US |
| dc.subject.keyword | Nitrogen Potassium, Sulphar, Onion | en_US |
| dc.description.note | en_US | |
| dc.contributor.guide | Singh, Subey | en_US |
| dc.publisher.place | Meerut | en_US |
| dc.publisher.university | Chaudhary Charan Singh University | en_US |
| dc.publisher.institution | Department of Agriculture | en_US |
| dc.date.registered | en_US | |
| dc.date.completed | 7/7/ 1997 | en_US |
| dc.date.awarded | en_US | |
| dc.format.dimensions | 30cm | en_US |
| dc.format.accompanyingmaterial | None | en_US |
| dc.source.university | University | en_US |
| dc.type.degree | Ph.D. | en_US |
| Appears in Departments: | Department of Agriculture | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| acknowledgement.pdf | Attached File | 249.56 kB | Adobe PDF | View/Open |
| appendix.pdf | 4.39 MB | Adobe PDF | View/Open | |
| bibliography.pdf | 1.15 MB | Adobe PDF | View/Open | |
| certificate.pdf | 307.11 kB | Adobe PDF | View/Open | |
| chapter-1.pdf | 794.47 kB | Adobe PDF | View/Open | |
| chapter-2.pdf | 2.17 MB | Adobe PDF | View/Open | |
| chapter-3.pdf | 2.57 MB | Adobe PDF | View/Open | |
| contents.pdf | 91 kB | Adobe PDF | View/Open | |
| discussion.pdf | 2.84 MB | Adobe PDF | View/Open | |
| experimental results.pdf | 12.47 MB | Adobe PDF | View/Open | |
| list of figures.pdf | 151.68 kB | Adobe PDF | View/Open | |
| list of tables.pdf | 572.83 kB | Adobe PDF | View/Open | |
| summary and conclusion.pdf | 1.38 MB | Adobe PDF | View/Open | |
| title.pdf | 128.42 kB | Adobe PDF | View/Open |
Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).
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