Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/203645
Title: Production purification and characterization of L asparaginase from Fusarium culmorum ASP 87
Researcher: Anil Kumar. M
Guide(s): Savitha J.
Keywords: L-asparaginase
Solid state fermentation
submerged fermentation
University: Bangalore University
Completed Date: 2016
Abstract: newline
Pagination: xiv, 146p.
URI: http://hdl.handle.net/10603/203645
Appears in Departments:Department of Microbiology / Biotechnology

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01_title.pdfAttached File109.72 kBAdobe PDFView/Open
02_ declaration.pdf141.02 kBAdobe PDFView/Open
03_certificate.pdf230.52 kBAdobe PDFView/Open
04_acknowledgements.pdf962.33 kBAdobe PDFView/Open
05_table of content.pdf310.47 kBAdobe PDFView/Open
06_list of tables.pdf240.94 kBAdobe PDFView/Open
07_list of figures.pdf1.19 MBAdobe PDFView/Open
08_list of abbreviations.pdf481.82 kBAdobe PDFView/Open
09_chapter 1.pdf20.75 MBAdobe PDFView/Open
10_chapter 2.pdf6.55 MBAdobe PDFView/Open
11_chapter 3.pdf8.27 MBAdobe PDFView/Open
12_chapter 4.pdf4.45 MBAdobe PDFView/Open
13_chapter 5.pdf9.65 MBAdobe PDFView/Open
14_bibliography.pdf13.58 MBAdobe PDFView/Open
15_appendix.pdf350.89 kBAdobe PDFView/Open
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