Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/201813
Title: | Development of functional extruded food product using red rice oryza sativa l and passion fruit passiflora edulis sims and its antidiabetic potential |
Researcher: | Samyor, Duyi |
Guide(s): | Deka, S C |
Keywords: | Oryza sativa l Red rice |
University: | Tezpur University |
Completed Date: | 2017 |
Abstract: | File attached |
Pagination: | 199 p. |
URI: | http://hdl.handle.net/10603/201813 |
Appears in Departments: | Department of Food Engineering and Technology |
Files in This Item:
File | Description | Size | Format | |
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01_title.pdf | Attached File | 116.26 kB | Adobe PDF | View/Open |
02_dedication.pdf | 242.97 kB | Adobe PDF | View/Open | |
03_abstract.pdf | 432.85 kB | Adobe PDF | View/Open | |
04_certificate.pdf | 539.03 kB | Adobe PDF | View/Open | |
05_acknowledgements.pdf | 186.46 kB | Adobe PDF | View/Open | |
06_content.pdf | 559.65 kB | Adobe PDF | View/Open | |
07_list of tables and figures.pdf | 463.75 kB | Adobe PDF | View/Open | |
08_abbreviations.pdf | 457.23 kB | Adobe PDF | View/Open | |
09_chapter 1.pdf | 591.46 kB | Adobe PDF | View/Open | |
10_chapter 2.pdf | 1.5 MB | Adobe PDF | View/Open | |
11_chapter 3.pdf | 1.83 MB | Adobe PDF | View/Open | |
12_chapter 4.pdf | 1.2 MB | Adobe PDF | View/Open | |
13_chapter 5.pdf | 2.79 MB | Adobe PDF | View/Open | |
14_chapter 6.pdf | 643.6 kB | Adobe PDF | View/Open | |
15_chapter 7.pdf | 605.37 kB | Adobe PDF | View/Open | |
16_chapter 8.pdf | 1.47 MB | Adobe PDF | View/Open |
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