Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/200656
Title: Nutritional parameters dietary antioxidants of certain tender bamboo shoot and molecular characterization of the species from assam and north east india
Researcher: Saikia Chandra Kanta
Guide(s): Hendique A.K.
Keywords: antioxidants
bamboo
Bio-engineering
certain
dietary
nutritional
parameters
shoot
technology
tender
University: Gauhati University
Completed Date: 2016
Abstract: None
Pagination: 86p.
URI: http://hdl.handle.net/10603/200656
Appears in Departments:Department of Bioengineering and Technology

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01_title.pdfAttached File401.05 kBAdobe PDFView/Open
02_certificate.pdf418.5 kBAdobe PDFView/Open
03_declaration.pdf132.36 kBAdobe PDFView/Open
04_acknowledgement.pdf145.65 kBAdobe PDFView/Open
05_contents-and-lists.pdf273.41 kBAdobe PDFView/Open
06_chapter-1.pdf2.45 MBAdobe PDFView/Open
07_chapter-2.pdf2.92 MBAdobe PDFView/Open
08_chapter-3.pdf399.79 kBAdobe PDFView/Open
09_chapter-4.pdf6.87 MBAdobe PDFView/Open
10_chapter-5.pdf231.64 kBAdobe PDFView/Open
11_chapter-6.pdf214.33 kBAdobe PDFView/Open
12_references.pdf235.85 kBAdobe PDFView/Open
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