Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/199824
| Title: | Nutritional evaluation of selected varieties of legumes processed by traditional methods |
| Researcher: | Geervani P |
| Guide(s): | Theophilus P Dr |
| Keywords: | Nutritional Evaluation, Legumes, Traditional Methods |
| University: | University of Madras |
| Completed Date: | 1977 |
| Abstract: | newline |
| Pagination: | |
| URI: | http://hdl.handle.net/10603/199824 |
| Appears in Departments: | Department of Home Science |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01_tilte.pdf | Attached File | 88.26 kB | Adobe PDF | View/Open |
| 02_ackowledgement.pdf | 179.21 kB | Adobe PDF | View/Open | |
| 03_contents.pdf | 138.41 kB | Adobe PDF | View/Open | |
| 04_list of tables.pdf | 1.28 MB | Adobe PDF | View/Open | |
| 05_list of figures.pdf | 204.86 kB | Adobe PDF | View/Open | |
| 06_chapter_01.pdf | 1 MB | Adobe PDF | View/Open | |
| 07_chapter_02.pdf | 16.3 MB | Adobe PDF | View/Open | |
| 08_chapter_03.pdf | 4.96 MB | Adobe PDF | View/Open | |
| 09_chapter_04.pdf | 15.91 MB | Adobe PDF | View/Open | |
| 10_chapter_05.pdf | 1.48 MB | Adobe PDF | View/Open | |
| 11_bibliography.pdf | 5.95 MB | Adobe PDF | View/Open | |
| 12_appendices.pdf | 7.31 MB | Adobe PDF | View/Open |
Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).
Altmetric Badge: