Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/198590
| Title: | A STUDY ON THE NUTRITIONAL QUALITY OF SOME EDIBLE FRESHWATER AND MARINE CRABS AND PRAWNS CONSUMED IN AND AROUND CHENNAI TAMIL NADU |
| Researcher: | P.Anand Rekha |
| Guide(s): | J.JAYANTHI |
| Keywords: | A STUDY ON THE NUTRITIONAL QUALITY OF SOME EDIBLE FRESHWATER AND MARINE CRABS AND PRAWNS CONSUMED IN AND AROUND CHENNAI - TAMIL NADU |
| University: | University of Madras |
| Completed Date: | |
| Abstract: | newlineA STUDY ON THE NUTRITIONAL QUALITY OF SOME EDIBLE newlineFRESHWATER AND MARINE CRABS AND PRAWNS CONSUMED IN newlineAND AROUND CHENNAI - TAMIL NADU |
| Pagination: | |
| URI: | http://hdl.handle.net/10603/198590 |
| Appears in Departments: | Department of Zoology |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| chapter 1.pdf | Attached File | 136.43 kB | Adobe PDF | View/Open |
| chapter 2.pdf | 240.07 kB | Adobe PDF | View/Open | |
| chapter 3.pdf | 95.29 kB | Adobe PDF | View/Open | |
| chapter 4.pdf | 231.09 kB | Adobe PDF | View/Open | |
| chapter 5.pdf | 108.79 kB | Adobe PDF | View/Open | |
| crab recipes.pdf | 108.75 kB | Adobe PDF | View/Open | |
| references.pdf | 118.65 kB | Adobe PDF | View/Open | |
| tables.pdf | 107.59 kB | Adobe PDF | View/Open | |
| title.pdf | 30.33 kB | Adobe PDF | View/Open |
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