Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/197773
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DC FieldValueLanguage
dc.coverage.spatialCommerce
dc.date.accessioned2018-03-22T11:43:13Z-
dc.date.available2018-03-22T11:43:13Z-
dc.identifier.urihttp://hdl.handle.net/10603/197773-
dc.description.abstractnewlineA STUDY ON THE DETERMINANTS OF newlineALTERNATIVE CHOICE FOR SAVING PRODUCTS newlineAMONG THE HOUSEHOLDS IN CHENNAI CITY
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleA STUDY ON THE DETERMINANTS OF ALTERNATIVE CHOICE FOR SAVING PRODUCTS AMONG THE HOUSEHOLDS IN CHENNAI CITY
dc.title.alternative
dc.creator.researcherVIJAYALAKSHMI S
dc.description.note
dc.contributor.guideRAMAN G P
dc.publisher.placeChennai
dc.publisher.universityUniversity of Madras
dc.publisher.institutionDepartment of Commerce
dc.date.registered10/05/2010
dc.date.completed
dc.date.awarded28/04/14
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Commerce

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appendiex.pdfAttached File287.92 kBAdobe PDFView/Open
bibliography.pdf226.16 kBAdobe PDFView/Open
certificate.pdf64.21 kBAdobe PDFView/Open
chapter 1.pdf174.46 kBAdobe PDFView/Open
chapter 2.pdf290.15 kBAdobe PDFView/Open
chapter 3.pdf271.83 kBAdobe PDFView/Open
chapter 4.pdf716.87 kBAdobe PDFView/Open
chapter 5.pdf373.41 kBAdobe PDFView/Open
chapter 6.pdf190.69 kBAdobe PDFView/Open
preliminary pages.pdf74.08 kBAdobe PDFView/Open
title.pdf72.57 kBAdobe PDFView/Open


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