Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/194223
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DC FieldValueLanguage
dc.coverage.spatialSocial Science
dc.date.accessioned2018-02-28T13:16:00Z-
dc.date.available2018-02-28T13:16:00Z-
dc.identifier.urihttp://hdl.handle.net/10603/194223-
dc.description.abstractNone
dc.format.extent218 p.
dc.languageEnglish
dc.relation-
dc.rightsuniversity
dc.titleFood safety standards in India Interrogating negotiations among different interest groups
dc.title.alternative-
dc.creator.researcherBajpai, Dolly
dc.subject.keywordFood production
dc.subject.keywordFood safety
dc.subject.keywordFood standards
dc.subject.keywordFood technology
dc.description.notebibliography p.160-172
dc.contributor.guideIyer, Parvathi K
dc.publisher.placeGandhinagar
dc.publisher.universityCentral University of Gujarat
dc.publisher.institutionSchool of Social Sciences
dc.date.registeredn.d.
dc.date.completed2016
dc.date.awardedn.d.
dc.format.dimensions-
dc.format.accompanyingmaterialNone
dc.type.degreePh.D.
dc.source.inflibnetINFLIBNET
Appears in Departments:School of Social Sciences

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File73.02 kBAdobe PDFView/Open
02_declaration.pdf97.13 kBAdobe PDFView/Open
03_cerrtificate.pdf253.56 kBAdobe PDFView/Open
04_dedication.pdf54.03 kBAdobe PDFView/Open
05_acknowledgements.pdf68.31 kBAdobe PDFView/Open
06_content.pdf106.32 kBAdobe PDFView/Open
07_list of tables and figures.pdf90.24 kBAdobe PDFView/Open
08_chapter 1.pdf167.12 kBAdobe PDFView/Open
09_chapter 2.pdf427.81 kBAdobe PDFView/Open
10_chapter 3.pdf357.96 kBAdobe PDFView/Open
11_chapter 4.pdf293.29 kBAdobe PDFView/Open
12_chapter 5.pdf114.06 kBAdobe PDFView/Open
13_bibliography.pdf170.31 kBAdobe PDFView/Open
14_appendix.pdf509.58 kBAdobe PDFView/Open


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