Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/189822
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dc.coverage.spatialSoil Science and Agricultural Chemistry
dc.date.accessioned2018-01-25T11:14:28Z-
dc.date.available2018-01-25T11:14:28Z-
dc.identifier.urihttp://hdl.handle.net/10603/189822-
dc.description.abstractAbstract not available
dc.format.extentx, 181p.
dc.languageEnglish US
dc.relationNo Reference
dc.rightsuniversity
dc.titleIn Situ studies on the water balance of cereal and legume root zones in a lateritic soil
dc.title.alternative
dc.creator.researcherPatro, Tangudu Gouranga
dc.subject.keywordBalance
dc.subject.keywordCereal
dc.subject.keywordLegume
dc.subject.keywordSoil
dc.subject.keywordWater
dc.description.noteData not available
dc.contributor.guideMisra, C
dc.publisher.placeBhubaneshwar
dc.publisher.universityUtkal University
dc.publisher.institutionDepartment of Soil Science and Agricultural Chemistry
dc.date.registeredn.d.
dc.date.completed1983
dc.date.awardedn.d.
dc.format.dimensions31cm.
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Soil Science and Agricultural Chemistry

Files in This Item:
File Description SizeFormat 
01_title page.pdfAttached File29.4 kBAdobe PDFView/Open
02_certificate.pdf34.38 kBAdobe PDFView/Open
03_acknowledgement.pdf77.16 kBAdobe PDFView/Open
04_table of content.pdf343.93 kBAdobe PDFView/Open
05_chapter 1.pdf222.68 kBAdobe PDFView/Open
06_chapter 2.pdf1.92 MBAdobe PDFView/Open
07_chapter 3.pdf1.22 MBAdobe PDFView/Open
08_chapter 4.pdf3.69 MBAdobe PDFView/Open
09_discussion.pdf870.41 kBAdobe PDFView/Open
10_summary and conclusions.pdf601.45 kBAdobe PDFView/Open
11_literature cited.pdf791.73 kBAdobe PDFView/Open
12_appendix 1.pdf150.9 kBAdobe PDFView/Open
13_appendix 2.pdf241.43 kBAdobe PDFView/Open
14_appendix 3.pdf458.88 kBAdobe PDFView/Open
15_appendix 4.pdf130.95 kBAdobe PDFView/Open
16_appendix 5.pdf178.05 kBAdobe PDFView/Open


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