Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/181467
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DC FieldValueLanguage
dc.coverage.spatialMechanical Engineering
dc.date.accessioned2017-11-16T06:51:51Z-
dc.date.available2017-11-16T06:51:51Z-
dc.identifier.urihttp://hdl.handle.net/10603/181467-
dc.description.abstractAbstract available
dc.format.extentxxi, 138p.
dc.languageEnglish US
dc.relation131-136
dc.rightsuniversity
dc.titleDesign and development of bernoulli gripper with optimized pressure distribution and grasping surface area for food industries
dc.title.alternative
dc.creator.researcherD, Lavanya
dc.subject.keywordBernoulli
dc.subject.keywordDesign
dc.subject.keywordGrasping
dc.subject.keywordGripper
dc.subject.keywordPressure
dc.description.noteData not available
dc.contributor.guideRagunathan, S
dc.publisher.placeChennai
dc.publisher.universityAnna University
dc.publisher.institutionFaculty of Mechanical Engineering
dc.date.registeredn.d.
dc.date.completed2017
dc.date.awardedn.d.
dc.format.dimensions31cm.
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Faculty of Mechanical Engineering

Files in This Item:
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01_title page.pdfAttached File23 kBAdobe PDFView/Open
02_certificate.pdf443.96 kBAdobe PDFView/Open
03_abstract.pdf7.26 kBAdobe PDFView/Open
04_acknowledgement.pdf4.33 kBAdobe PDFView/Open
05_table of content.pdf43.83 kBAdobe PDFView/Open
06_list of abbreviation.pdf38.73 kBAdobe PDFView/Open
07_chapter 1.pdf963.53 kBAdobe PDFView/Open
08_chapter 2.pdf1.27 MBAdobe PDFView/Open
09_chapter 3.pdf2.41 MBAdobe PDFView/Open
10_chapter 4.pdf866.47 kBAdobe PDFView/Open
11_chapter 5.pdf1.23 MBAdobe PDFView/Open
12_chapter 6.pdf867.63 kBAdobe PDFView/Open
13_conclusion.pdf101.21 kBAdobe PDFView/Open
14_references.pdf546.6 kBAdobe PDFView/Open
15_list of publication.pdf180.89 kBAdobe PDFView/Open


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