Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/176268
Title: | Evaluation of selected nutraceuticals for deactivation of alpha toxin produced by clostridium perfringens in dairy products |
Researcher: | Chaturvedi Anil |
Guide(s): | Shukla Sangeeta |
Keywords: | Bacterial Dairy Grass Milk |
University: | Sam Higginbottom Institute of Agriculture, Technology and Sciences |
Completed Date: | 2015 |
Abstract: | None newline |
Pagination: | n.d. |
URI: | http://hdl.handle.net/10603/176268 |
Appears in Departments: | Warner School of Food and Dairy Technology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 469.3 kB | Adobe PDF | View/Open |
02_certificate.pdf | 422.45 kB | Adobe PDF | View/Open | |
03_acknowldgement.pdf | 319.47 kB | Adobe PDF | View/Open | |
04_contents.pdf | 175.89 kB | Adobe PDF | View/Open | |
05_listoftables.pdf | 232.93 kB | Adobe PDF | View/Open | |
06_listoffigures.pdf | 252.57 kB | Adobe PDF | View/Open | |
07_listofplates.pdf | 234.25 kB | Adobe PDF | View/Open | |
08_listofabbreviations&symbol.pdf | 269.01 kB | Adobe PDF | View/Open | |
09_chapter1.pdf | 361.61 kB | Adobe PDF | View/Open | |
10_chapter2.pdf | 644.85 kB | Adobe PDF | View/Open | |
11_chapter3.pdf | 469.61 kB | Adobe PDF | View/Open | |
12_chapter4.pdf | 5.73 MB | Adobe PDF | View/Open | |
13_chapter5.pdf | 380.43 kB | Adobe PDF | View/Open | |
14_references.pdf | 429.08 kB | Adobe PDF | View/Open | |
15_appendices.pdf | 266.58 kB | Adobe PDF | View/Open |
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