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http://hdl.handle.net/10603/174897
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DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | Botany | |
dc.date.accessioned | 2017-10-11T11:09:55Z | - |
dc.date.available | 2017-10-11T11:09:55Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/174897 | - |
dc.description.abstract | Abstract available newline newline | |
dc.format.extent | x, 113p. | |
dc.language | English | |
dc.relation | No. of references 268 | |
dc.rights | university | |
dc.title | Physiological studies in organically grown vegetable crops and improvement in their yield and quality | |
dc.title.alternative | - | |
dc.creator.researcher | Bhore, Nitin D | |
dc.subject.keyword | Botany | |
dc.subject.keyword | Biofertilizers | |
dc.subject.keyword | ICCOA | |
dc.subject.keyword | Interculturing | |
dc.subject.keyword | Antioxidants | |
dc.description.note | Bibliography p. 89-112, Appendix p. 113 | |
dc.contributor.guide | Dhumal, K N | |
dc.publisher.place | Pune | |
dc.publisher.university | Savitribai Phule Pune University | |
dc.publisher.institution | Department of Botany | |
dc.date.registered | n.d. | |
dc.date.completed | 2008 | |
dc.date.awarded | n.d. | |
dc.format.dimensions | - | |
dc.format.accompanyingmaterial | None | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Department of Botany |
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