Studies on protein structure and folding using Lectins as Oligomeric protein systems

Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/171404

Full metadata record

DC Field	Value	Language
dc.coverage.spatial	Chemistry
dc.date.accessioned	2017-09-01T09:56:29Z	-
dc.date.available	2017-09-01T09:56:29Z	-
dc.identifier.uri	http://hdl.handle.net/10603/171404	-
dc.description.abstract	Abstract available
dc.format.extent	xiv, 137p.
dc.language	English US
dc.relation	114-137
dc.rights	university
dc.title	Studies on protein structure and folding using Lectins as Oligomeric protein systems
dc.title.alternative
dc.creator.researcher	Mandal, Pritha
dc.subject.keyword	Lectins
dc.subject.keyword	Legume
dc.subject.keyword	Molecular
dc.subject.keyword	Monomeric
dc.subject.keyword	Oligomeric
dc.description.note	Data not available
dc.contributor.guide	Mandal, Dipak Kumar
dc.publisher.place	Kolkata
dc.publisher.university	University of Calcutta
dc.publisher.institution	Department of Chemistry
dc.date.registered	n.d.
dc.date.completed	2013
dc.date.awarded	n.d.
dc.format.dimensions	28cm.
dc.format.accompanyingmaterial	None
dc.source.university	University
dc.type.degree	Ph.D.
Appears in Departments:	Department of Chemistry

Files in This Item:

File	Description	Size	Format
01_title page.pdf	Attached File	2.56 kB	Adobe PDF	View/Open
02_dedication.pdf		21.37 kB	Adobe PDF	View/Open
03_acknowledgement.pdf		49.12 kB	Adobe PDF	View/Open
04_abbreviation.pdf		5.61 kB	Adobe PDF	View/Open
05_synopsis.pdf		262.56 kB	Adobe PDF	View/Open
06_table of content.pdf		12.94 kB	Adobe PDF	View/Open
07_chapter 1.pdf		408.81 kB	Adobe PDF	View/Open
08_chapter 2.pdf		521.2 kB	Adobe PDF	View/Open
09_chapter 3.pdf		525.37 kB	Adobe PDF	View/Open
10_chapter 4.pdf		546.22 kB	Adobe PDF	View/Open
11_references.pdf		309.09 kB	Adobe PDF	View/Open
12_annexure.pdf		2.01 kB	Adobe PDF	View/Open
13_list of publication.pdf		1.03 MB	Adobe PDF	View/Open
14_abstract.pdf		22.11 kB	Adobe PDF	View/Open