Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/170595
Title: | Biochemical effects of Mustard and Curry leaf |
Researcher: | Beena A Khan |
Guide(s): | Leelamma S; Annie Abraham |
Keywords: | Biochemistry |
University: | University of Kerala |
Completed Date: | 10/07/1996 |
Abstract: | newline |
Pagination: | |
URI: | http://hdl.handle.net/10603/170595 |
Appears in Departments: | Department of Biochemistry |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 31.16 kB | Adobe PDF | View/Open |
02_dedication.pdf | 19.14 kB | Adobe PDF | View/Open | |
03_certificate & declaration.pdf | 87.1 kB | Adobe PDF | View/Open | |
04_acknowledgement.pdf | 79.4 kB | Adobe PDF | View/Open | |
05_contents.pdf | 54.42 kB | Adobe PDF | View/Open | |
06_preface.pdf | 279.95 kB | Adobe PDF | View/Open | |
07_chapter 1.pdf | 1.87 MB | Adobe PDF | View/Open | |
08_chapter 2.pdf | 1.13 MB | Adobe PDF | View/Open | |
09_chapter 3.pdf | 427.1 kB | Adobe PDF | View/Open | |
10_chapter 4.pdf | 898.87 kB | Adobe PDF | View/Open | |
11_chapter 5.pdf | 1.41 MB | Adobe PDF | View/Open | |
12_chapter 6.pdf | 2.29 MB | Adobe PDF | View/Open | |
13_chapter 7.pdf | 441.88 kB | Adobe PDF | View/Open | |
14_chapter 8.pdf | 1.57 MB | Adobe PDF | View/Open | |
15_chapter 9.pdf | 320.73 kB | Adobe PDF | View/Open | |
16_chapter 10.pdf | 1.11 MB | Adobe PDF | View/Open | |
17_summary.pdf | 112.1 kB | Adobe PDF | View/Open | |
18_references.pdf | 530.43 kB | Adobe PDF | View/Open | |
19_list of publications.pdf | 67.05 kB | Adobe PDF | View/Open |
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