Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/170482
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DC FieldValueLanguage
dc.coverage.spatialSciences
dc.date.accessioned2017-08-28T11:26:45Z-
dc.date.available2017-08-28T11:26:45Z-
dc.identifier.urihttp://hdl.handle.net/10603/170482-
dc.description.abstractNO newline
dc.format.extent209p.
dc.languageEnglish
dc.relationNo
dc.rightsuniversity
dc.titleEffect of Lectins on Red Blood Cells of Patients with Type 2 Diabetes Mellitus
dc.title.alternativeNO
dc.creator.researcherRosmee
dc.subject.keywordRed Blood Cells
dc.subject.keywordDiabetes Mellitus
dc.description.noteSummary: 144-153, References: 165-209
dc.contributor.guideKoley, Shyamal
dc.publisher.placeAmritsar
dc.publisher.universityGuru Nanak Dev University
dc.publisher.institutionDepartment of Sports Medicines and Physiotherapy
dc.date.registered16/08/2013
dc.date.completed26/10/2016
dc.date.awarded23/02/2017
dc.format.dimensions28cm.
dc.format.accompanyingmaterialCD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Sports Medicines & Physiotherapy

Files in This Item:
File Description SizeFormat 
01_title.pdf.pdfAttached File5.59 kBAdobe PDFView/Open
02_certificate.pdf.pdf180.66 kBAdobe PDFView/Open
03_acknowledgement.pdf.pdf66.29 kBAdobe PDFView/Open
04_contents.pdf.pdf25.17 kBAdobe PDFView/Open
05_preface.pdf.pdf88.06 kBAdobe PDFView/Open
06_list of tables and figures.pdf.pdf181.77 kBAdobe PDFView/Open
07_chapter_1.pdf.pdf233.23 kBAdobe PDFView/Open
08_chapter_2.pdf.pdf506.36 kBAdobe PDFView/Open
09_chapter_3.pdf.pdf717.11 kBAdobe PDFView/Open
10_chapter_4.pdf.pdf2.71 MBAdobe PDFView/Open
11_chapter_5.pdf.pdf208.49 kBAdobe PDFView/Open
12_references.pdf.pdf462.13 kBAdobe PDFView/Open


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