Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/169500
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DC FieldValueLanguage
dc.coverage.spatialBiochemistry
dc.date.accessioned2017-08-21T05:56:13Z-
dc.date.available2017-08-21T05:56:13Z-
dc.identifier.urihttp://hdl.handle.net/10603/169500-
dc.description.abstractAbstract available
dc.format.extent197 p.
dc.languageEnglish
dc.relation-
dc.rightsuniversity
dc.titleStudies on the antioxidant and hypolipidemic properties of selected antidiabetic plants
dc.title.alternative-
dc.creator.researcherWarjri, Phibangipan
dc.subject.keywordAntioxidant
dc.subject.keywordHypolipidemic
dc.subject.keywordPlant
dc.subject.keywordStudies
dc.description.noteReferences p. 154-197
dc.contributor.guideSyiem, D
dc.publisher.placeShillong
dc.publisher.universityNorth-Eastern Hill University
dc.publisher.institutionDepartment of Biochemistry
dc.date.registeredn.d.
dc.date.completed2014
dc.date.awardedn.d.
dc.format.dimensions-
dc.format.accompanyingmaterialNone
dc.type.degreePh.D.
dc.source.inflibnetINFLIBNET
Appears in Departments:Department of Biochemistry

Files in This Item:
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01_title.pdfAttached File87.3 kBAdobe PDFView/Open
02_certificate.pdf89.4 kBAdobe PDFView/Open
03_contents.pdf150.77 kBAdobe PDFView/Open
04_acknowledgement.pdf45.26 kBAdobe PDFView/Open
05_list of tables figures.pdf164.82 kBAdobe PDFView/Open
06_abstract.pdf114.22 kBAdobe PDFView/Open
07_chapter 1.pdf1.64 MBAdobe PDFView/Open
08_chapter 2.pdf2.15 MBAdobe PDFView/Open
09_chapter 3.pdf29.06 MBAdobe PDFView/Open
10_chapter 4.pdf204.15 kBAdobe PDFView/Open
11_references.pdf319.52 kBAdobe PDFView/Open


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