Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/168336
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DC FieldValueLanguage
dc.coverage.spatialAgricultural Chemistry and Soil Science
dc.date.accessioned2017-08-18T08:44:16Z-
dc.date.available2017-08-18T08:44:16Z-
dc.identifier.urihttp://hdl.handle.net/10603/168336-
dc.description.abstractAbstract not available
dc.format.extentvi, 121p.
dc.languageEnglish US
dc.relationi-xxvii
dc.rightsuniversity
dc.titleEffect of aromatic grasses on improvement of salt affected soils nutrients utilization and biomass production
dc.title.alternative
dc.creator.researcherSingh, Rama Kant
dc.subject.keywordAromatic
dc.subject.keywordBiomass
dc.subject.keywordGrasses
dc.subject.keywordSalt
dc.subject.keywordSoils
dc.description.noteData not available
dc.contributor.guideSingh, R S
dc.publisher.placeJaunpur
dc.publisher.universityV. B. S. Purvanchal University
dc.publisher.institutionDepartment of Agricultural Chemistry and Soil Science
dc.date.registeredn.d.
dc.date.completed2002
dc.date.awardedn.d.
dc.format.dimensions30cm.
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Agricultural Chemistry and Soil Science

Files in This Item:
File Description SizeFormat 
01_title page.pdfAttached File41.07 kBAdobe PDFView/Open
02_dedication.pdf25.33 kBAdobe PDFView/Open
03_certificate.pdf34.4 kBAdobe PDFView/Open
04_acknowledgement.pdf84.6 kBAdobe PDFView/Open
05_table of content.pdf12.16 kBAdobe PDFView/Open
06_chapter 1.pdf134.83 kBAdobe PDFView/Open
07_chapter 2.pdf2.81 MBAdobe PDFView/Open
08_chapter 3.pdf367.96 kBAdobe PDFView/Open
09_chapter 4.pdf3.01 MBAdobe PDFView/Open
10_general discussion.pdf386.2 kBAdobe PDFView/Open
11_summary and conclusions.pdf230.02 kBAdobe PDFView/Open
12_bibliography.pdf1.09 MBAdobe PDFView/Open
13_list of publication.pdf40.4 kBAdobe PDFView/Open


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