1. Shodhganga@INFLIBNET
  2. V. B. S. Purvanchal University
  3. Department of Agronomy
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/168052
Full metadata record
DC FieldValueLanguage
dc.coverage.spatialAgronomy
dc.date.accessioned2017-08-18T08:14:27Z-
dc.date.available2017-08-18T08:14:27Z-
dc.identifier.urihttp://hdl.handle.net/10603/168052-
dc.description.abstractAbstract not available
dc.format.extentx, 118p.
dc.languageEnglish US
dc.relation96-118
dc.rightsuniversity
dc.titleEffect of varying sources and levels of sulphur on different varieties of Indian mustard Brassica Juncea L czern and coss
dc.title.alternative
dc.creator.researcherPandey, Atul
dc.subject.keywordBrassica
dc.subject.keywordJuncea
dc.subject.keywordMustard
dc.subject.keywordSources
dc.subject.keywordSulphur
dc.description.noteData not available
dc.contributor.guideDwivedi, D P
dc.publisher.placeJaunpur
dc.publisher.universityV. B. S. Purvanchal University
dc.publisher.institutionDepartment of Agronomy
dc.date.registeredn.d.
dc.date.completed2010
dc.date.awardedn.d.
dc.format.dimensions32cm.
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Agronomy

Files in This Item:
File Description SizeFormat 
01_title page.pdfAttached File52.66 kBAdobe PDFView/Open
02_dedication.pdf19.49 kBAdobe PDFView/Open
03_certificate.pdf34.9 kBAdobe PDFView/Open
04_acknowledgement.pdf65.32 kBAdobe PDFView/Open
05_table of content.pdf15.56 kBAdobe PDFView/Open
06_list of table.pdf40.13 kBAdobe PDFView/Open
07_list of figures.pdf42.53 kBAdobe PDFView/Open
08_abbreviation used.pdf23.82 kBAdobe PDFView/Open
09_chapter 1.pdf199.12 kBAdobe PDFView/Open
10_chapter 2.pdf1.07 MBAdobe PDFView/Open
11_chapter 3.pdf652.94 kBAdobe PDFView/Open
12_chapter 4.pdf2.52 MBAdobe PDFView/Open
13_discussion.pdf484.47 kBAdobe PDFView/Open
14_summary and conclusions.pdf183.91 kBAdobe PDFView/Open
15_literature cited.pdf862.48 kBAdobe PDFView/Open
16_appendix 1.pdf65.92 kBAdobe PDFView/Open
17_appendix 2.pdf51.68 kBAdobe PDFView/Open
18_appendix 3.pdf54.77 kBAdobe PDFView/Open
19_appendix 4.pdf51.94 kBAdobe PDFView/Open
20_appendix 5.pdf51.6 kBAdobe PDFView/Open
21_appendix 6.pdf74.51 kBAdobe PDFView/Open
22_appendix 7.pdf44.53 kBAdobe PDFView/Open
23_appendix 8.pdf69.09 kBAdobe PDFView/Open
24_appendix 9.pdf69.92 kBAdobe PDFView/Open
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