Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/167974
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | Horticulture | |
dc.date.accessioned | 2017-08-18T08:05:15Z | - |
dc.date.available | 2017-08-18T08:05:15Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/167974 | - |
dc.description.abstract | Abstract not available | |
dc.format.extent | vii, 67p. | |
dc.language | English US | |
dc.relation | i-xiii | |
dc.rights | university | |
dc.title | Effect of calcium compounds and benlate on maturity ripening and storage of Ber Ziziphus Mauritiana Lamk | |
dc.title.alternative | ||
dc.creator.researcher | Kumar, Satish | |
dc.subject.keyword | Benlate | |
dc.subject.keyword | Calcium | |
dc.subject.keyword | Maturity | |
dc.subject.keyword | Ripening | |
dc.subject.keyword | Ziziphus | |
dc.description.note | Data not available | |
dc.contributor.guide | Singh, Mool Chand | |
dc.publisher.place | Jaunpur | |
dc.publisher.university | V. B. S. Purvanchal University | |
dc.publisher.institution | Department of Horticulture | |
dc.date.registered | n.d. | |
dc.date.completed | 2003 | |
dc.date.awarded | n.d. | |
dc.format.dimensions | 30cm. | |
dc.format.accompanyingmaterial | None | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Department of Horticulture |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title page.pdf | Attached File | 32.46 kB | Adobe PDF | View/Open |
02_dedication.pdf | 13.32 kB | Adobe PDF | View/Open | |
03_certificate.pdf | 37.36 kB | Adobe PDF | View/Open | |
04_acknowledgement.pdf | 48.46 kB | Adobe PDF | View/Open | |
05_table of content.pdf | 14.09 kB | Adobe PDF | View/Open | |
06_list of abbreviation.pdf | 25.7 kB | Adobe PDF | View/Open | |
07_chapter 1.pdf | 185.42 kB | Adobe PDF | View/Open | |
08_chapter 2.pdf | 912.66 kB | Adobe PDF | View/Open | |
09_chapter 3.pdf | 887.55 kB | Adobe PDF | View/Open | |
10_chapter 4.pdf | 2.16 MB | Adobe PDF | View/Open | |
11_discussion.pdf | 332.19 kB | Adobe PDF | View/Open | |
12_summary and conclusions.pdf | 146.28 kB | Adobe PDF | View/Open | |
13_bibliography.pdf | 447.1 kB | Adobe PDF | View/Open |
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