Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/166493
Title: | Effect of varying levels of sulphur with and without rhizobium on physical and biochemical parameters of black gram Vigna mungo L Hepper CV PU 30 |
Researcher: | Sandeep Kumar |
Guide(s): | Singh, T B |
Keywords: | black gram sulphur with and without rhizobium Vigna mungo L Hepper CV PU 30 |
University: | V. B. S. Purvanchal University |
Completed Date: | 2011 |
Abstract: | newline |
Pagination: | 138 |
URI: | http://hdl.handle.net/10603/166493 |
Appears in Departments: | Department of Agricultural Chemistry and Soil Science |
Files in This Item:
File | Description | Size | Format | |
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01_title.pdf | Attached File | 67.34 kB | Adobe PDF | View/Open |
02_certificate.pdf | 26.25 kB | Adobe PDF | View/Open | |
03_acknowlegement.pdf | 10.93 kB | Adobe PDF | View/Open | |
04_contents.pdf | 8.14 kB | Adobe PDF | View/Open | |
05_chapter 1.pdf | 44.66 kB | Adobe PDF | View/Open | |
06_chapter 2.pdf | 64.73 kB | Adobe PDF | View/Open | |
07_chapter 3.pdf | 1.04 MB | Adobe PDF | View/Open | |
08_chapter 4.pdf | 3.24 MB | Adobe PDF | View/Open | |
09_chapter 5.pdf | 520.96 kB | Adobe PDF | View/Open | |
10_chapter 6.pdf | 27.51 kB | Adobe PDF | View/Open | |
11_chapter 7.pdf | 14.21 kB | Adobe PDF | View/Open | |
12_bibliography.pdf | 47.76 kB | Adobe PDF | View/Open |
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