Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/165689
Title: | Effect of the seeds of cucurbita maxima on physiological and nutritional status of experimental animals and formulation of some new food products by the seeds for human consumption |
Researcher: | Roy, Sohini |
Guide(s): | Datta, Santa |
Keywords: | Consumption Food Human Products Seeds |
University: | University of Calcutta |
Completed Date: | 2009 |
Abstract: | Abstract not available |
Pagination: | xiv, 169p. |
URI: | http://hdl.handle.net/10603/165689 |
Appears in Departments: | Department of Home Science |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title page.pdf | Attached File | 24.24 kB | Adobe PDF | View/Open |
02_dedication.pdf | 9.63 kB | Adobe PDF | View/Open | |
03_acknowledgement.pdf | 104.36 kB | Adobe PDF | View/Open | |
04_content.pdf | 83.29 kB | Adobe PDF | View/Open | |
05_list of table.pdf | 125.77 kB | Adobe PDF | View/Open | |
06_list of figures.pdf | 75.19 kB | Adobe PDF | View/Open | |
07_preface.pdf | 47.65 kB | Adobe PDF | View/Open | |
08_chapter 1.pdf | 1.16 MB | Adobe PDF | View/Open | |
09_chapter 2.pdf | 621.01 kB | Adobe PDF | View/Open | |
10_chapter 3.pdf | 75.05 kB | Adobe PDF | View/Open | |
11_chapter 4.pdf | 1.19 MB | Adobe PDF | View/Open | |
12_chapter 5.pdf | 2.34 MB | Adobe PDF | View/Open | |
13_discussion.pdf | 869.42 kB | Adobe PDF | View/Open | |
14_summary and conclusions.pdf | 193.18 kB | Adobe PDF | View/Open | |
15_references.pdf | 520.72 kB | Adobe PDF | View/Open | |
16_appendix 1.pdf | 923.58 kB | Adobe PDF | View/Open | |
17_appendix 2.pdf | 34.34 kB | Adobe PDF | View/Open | |
18_appendix 3.pdf | 50.17 kB | Adobe PDF | View/Open |
Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).
Altmetric Badge:
Admin Tools