1. Shodhganga@INFLIBNET
  2. University of Calcutta
  3. Department of Science
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/162777
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DC FieldValueLanguage
dc.coverage.spatialScience
dc.date.accessioned2017-07-26T06:22:57Z-
dc.date.available2017-07-26T06:22:57Z-
dc.identifier.urihttp://hdl.handle.net/10603/162777-
dc.description.abstractAbstract not available
dc.format.extentvi, 116p.
dc.languageEnglish US
dc.relationReference available at chapters
dc.rightsuniversity
dc.titleStudies on physical chemical properties of proteins investigations on milk and oilseed proteins
dc.title.alternative
dc.creator.researcherSinha, Nirmal Kumar
dc.subject.keywordChemical
dc.subject.keywordPhysical
dc.subject.keywordProperties
dc.subject.keywordProteins
dc.subject.keywordStudies
dc.description.noteData not available
dc.contributor.guideSen, A
dc.publisher.placeKolkata
dc.publisher.universityUniversity of Calcutta
dc.publisher.institutionDepartment of Science
dc.date.registeredn.d.
dc.date.completed1961
dc.date.awardedn.d.
dc.format.dimensions39cm.
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Science

Files in This Item:
File Description SizeFormat 
01_title page.pdfAttached File18.63 kBAdobe PDFView/Open
02_preface.pdf27.97 kBAdobe PDFView/Open
03_acknowledgement.pdf54.34 kBAdobe PDFView/Open
04_content.pdf98.35 kBAdobe PDFView/Open
05_chapter 1.pdf14.43 MBAdobe PDFView/Open
06_chapter 2.pdf5.81 MBAdobe PDFView/Open
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