1. Shodhganga@INFLIBNET
  2. Jayoti Vidyapeeth Women s University
  3. Department of Biotechnology and Food Science
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/160530
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2017-07-24T06:44:49Z-
dc.date.available2017-07-24T06:44:49Z-
dc.identifier.urihttp://hdl.handle.net/10603/160530-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish US
dc.relation
dc.rightsuniversity
dc.titleStudies on Active Ingredients of Punica granatum and Mimosa hamata Plant Extracts and Their Antimicrobial Activity
dc.title.alternative
dc.creator.researcherRicha Saxena
dc.description.note
dc.contributor.guideRicha Sharma
dc.publisher.placeJaipur
dc.publisher.universityJayoti Vidyapeeth Women s University
dc.publisher.institutionDepartment of Biotechnology and Food Science
dc.date.registered12/03/2012
dc.date.completed
dc.date.awarded27/05/2017
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Biotechnology and Food Science

Files in This Item:
File Description SizeFormat 
acknowledgement.pdfAttached File1.59 MBAdobe PDFView/Open
appendices pdf.pdf1.9 MBAdobe PDFView/Open
certificate. pdf.pdf523.89 kBAdobe PDFView/Open
chapter 1 pdf.pdf650.77 kBAdobe PDFView/Open
chapter 2 pdf.pdf197.5 kBAdobe PDFView/Open
chapter 3 pdf.pdf213.4 kBAdobe PDFView/Open
chapter 4 pdf.pdf4.7 MBAdobe PDFView/Open
chapter 5 pdf.pdf59.81 kBAdobe PDFView/Open
content pdf.pdf130.45 kBAdobe PDFView/Open
dedication pdf.pdf505.38 kBAdobe PDFView/Open
references pdf.pdf356.53 kBAdobe PDFView/Open
title page pdf.pdf263 kBAdobe PDFView/Open
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