1. Shodhganga@INFLIBNET
  2. University of Calcutta
  3. Department of Applied Chemistry
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/159860
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DC FieldValueLanguage
dc.coverage.spatialApplied Chemistry
dc.date.accessioned2017-07-11T12:10:56Z-
dc.date.available2017-07-11T12:10:56Z-
dc.identifier.urihttp://hdl.handle.net/10603/159860-
dc.description.abstractAbstract not available
dc.format.extentx, 112p.
dc.languageEnglish US
dc.relation99-111
dc.rightsuniversity
dc.titleStudies on chemical and biochemical aspects of some natural and modified fats
dc.title.alternative
dc.creator.researcherKar, Kalpana
dc.subject.keywordAspects
dc.subject.keywordBiochemical
dc.subject.keywordFats
dc.subject.keywordModified
dc.subject.keywordNatural
dc.description.noteData not available
dc.contributor.guideBhattacharyya, D K
dc.publisher.placeKolkata
dc.publisher.universityUniversity of Calcutta
dc.publisher.institutionDepartment of Applied Chemistry
dc.date.registeredn.d.
dc.date.completed1980
dc.date.awardedn.d.
dc.format.dimensions32cm.
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Applied Chemistry

Files in This Item:
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01_title page.pdfAttached File18.62 kBAdobe PDFView/Open
02_foreword.pdf46.25 kBAdobe PDFView/Open
03_content.pdf39.72 kBAdobe PDFView/Open
04_abstract.pdf268.88 kBAdobe PDFView/Open
05_chapter 1.pdf306.09 kBAdobe PDFView/Open
06_chapter 2.pdf2.23 MBAdobe PDFView/Open
07_chapter 3.pdf2.24 MBAdobe PDFView/Open
08_conclusion.pdf108.9 kBAdobe PDFView/Open
09_references.pdf464.48 kBAdobe PDFView/Open
10_list of publication.pdf29.83 kBAdobe PDFView/Open
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