Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/158731
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DC FieldValueLanguage
dc.coverage.spatialScience
dc.date.accessioned2017-06-21T12:03:51Z-
dc.date.available2017-06-21T12:03:51Z-
dc.identifier.urihttp://hdl.handle.net/10603/158731-
dc.description.abstractAbstract not available
dc.format.extentix, 116p.
dc.languageEnglish US
dc.relation88-116
dc.rightsuniversity
dc.titleEffect of fatty acid supplementation on some biochemical parameters of neurospora crassa
dc.title.alternative
dc.creator.researcherMukhopadhyay, Manua
dc.subject.keywordAcid
dc.subject.keywordCrassa
dc.subject.keywordFatty
dc.subject.keywordNeurospora
dc.subject.keywordSupplementation
dc.description.noteData not available
dc.contributor.guideChakrabarti, Parul
dc.publisher.placeKolkata
dc.publisher.universityUniversity of Calcutta
dc.publisher.institutionDepartment of Science
dc.date.registeredn.d.
dc.date.completed1986
dc.date.awardedn.d.
dc.format.dimensions33cm.
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Science

Files in This Item:
File Description SizeFormat 
01_title page.pdfAttached File15.62 kBAdobe PDFView/Open
02_acknowledgement.pdf40.59 kBAdobe PDFView/Open
03_content.pdf100.48 kBAdobe PDFView/Open
04_summary.pdf71.93 kBAdobe PDFView/Open
05_chapter 1.pdf1.37 MBAdobe PDFView/Open
06_chapter 2.pdf1.27 MBAdobe PDFView/Open
07_references.pdf796.93 kBAdobe PDFView/Open


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