Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/158175
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | Agriculture | |
dc.date.accessioned | 2017-06-20T09:41:29Z | - |
dc.date.available | 2017-06-20T09:41:29Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/158175 | - |
dc.description.abstract | Abstract not available | |
dc.format.extent | iii, 86p. | |
dc.language | English US | |
dc.relation | 79-86 | |
dc.rights | university | |
dc.title | Studies on the mode of action of auxin synergists in the rooting of cuttings | |
dc.title.alternative | ||
dc.creator.researcher | Mandal, Kalpana | |
dc.subject.keyword | Cuttings | |
dc.subject.keyword | Nitrogen | |
dc.subject.keyword | Oxidase | |
dc.subject.keyword | Rooting | |
dc.subject.keyword | Synergism | |
dc.description.note | Data not available | |
dc.contributor.guide | Basu, R N | |
dc.publisher.place | Kolkata | |
dc.publisher.university | University of Calcutta | |
dc.publisher.institution | Department of Agriculture | |
dc.date.registered | n.d. | |
dc.date.completed | 1976 | |
dc.date.awarded | n.d. | |
dc.format.dimensions | 35cm. | |
dc.format.accompanyingmaterial | None | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Department of Agriculture |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title page.pdf | Attached File | 18.48 kB | Adobe PDF | View/Open |
02_acknowledgement.pdf | 42.79 kB | Adobe PDF | View/Open | |
03_content.pdf | 46.03 kB | Adobe PDF | View/Open | |
04_chapter 1.pdf | 264.78 kB | Adobe PDF | View/Open | |
05_chapter 2.pdf | 1.39 MB | Adobe PDF | View/Open | |
06_chapter 3.pdf | 1.98 MB | Adobe PDF | View/Open | |
07_discussion.pdf | 410.14 kB | Adobe PDF | View/Open | |
08_summary and conclusions.pdf | 136.9 kB | Adobe PDF | View/Open | |
09_literature cited.pdf | 318.41 kB | Adobe PDF | View/Open | |
10_appendix.pdf | 165.66 kB | Adobe PDF | View/Open |
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