1. Shodhganga@INFLIBNET
  2. University of Calcutta
  3. Department of Economics
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/157055
Title: Variations in food consumption in India 1920 21 to 1959 60
Researcher: Thakur, Rajendramohan Chakrabarti
Guide(s): n.d.
Keywords: Consumption
Food
Poultry
Pulses
Variations
University: University of Calcutta
Completed Date: 1964
Abstract: Abstract not available
Pagination: iii, 214p.
URI: http://hdl.handle.net/10603/157055
Appears in Departments:Department of Economics

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01_title page.pdfAttached File17.62 kBAdobe PDFView/Open
02_content.pdf43.33 kBAdobe PDFView/Open
03_charts.pdf14.63 kBAdobe PDFView/Open
04_chapter 1.pdf538.8 kBAdobe PDFView/Open
05_chapter 2.pdf1.91 MBAdobe PDFView/Open
06_chapter 3.pdf1.71 MBAdobe PDFView/Open
07_chapter 4.pdf1.44 MBAdobe PDFView/Open
08_chapter 5.pdf912.83 kBAdobe PDFView/Open
09_chapter 6.pdf1.5 MBAdobe PDFView/Open
10_chapter 7.pdf1.47 MBAdobe PDFView/Open
11_chapter 8.pdf2.17 MBAdobe PDFView/Open
12_concluding observations.pdf713.59 kBAdobe PDFView/Open
13_a selected bibliography.pdf157.5 kBAdobe PDFView/Open
14_abbreviation.pdf26.23 kBAdobe PDFView/Open
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