1. Shodhganga@INFLIBNET
  2. University of Calcutta
  3. Department of Botany
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/155317
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DC FieldValueLanguage
dc.coverage.spatialBotany
dc.date.accessioned2017-06-15T06:53:34Z-
dc.date.available2017-06-15T06:53:34Z-
dc.identifier.urihttp://hdl.handle.net/10603/155317-
dc.description.abstractAbstract not available
dc.format.extentvi, 215p.
dc.languageEnglish US
dc.relation196-215
dc.rightsuniversity
dc.titleGenotoxicity tests of certain food additives
dc.title.alternative
dc.creator.researcherSaha, Ansuman
dc.subject.keywordAdditives
dc.subject.keywordCertain
dc.subject.keywordFood
dc.subject.keywordGenotoxicity
dc.subject.keywordTests
dc.description.noteData not available
dc.contributor.guideMukherjee, Anita
dc.publisher.placeKolkata
dc.publisher.universityUniversity of Calcutta
dc.publisher.institutionDepartment of Botany
dc.date.registeredn.d.
dc.date.completed2002
dc.date.awardedn.d.
dc.format.dimensions31cm.
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Botany

Files in This Item:
File Description SizeFormat 
01_title page.pdfAttached File23.38 kBAdobe PDFView/Open
02_certificate.pdf27.62 kBAdobe PDFView/Open
03_acknowledgement.pdf58.51 kBAdobe PDFView/Open
04_content.pdf21.51 kBAdobe PDFView/Open
05_chapter 1.pdf478.98 kBAdobe PDFView/Open
06_chapter 2.pdf1.55 MBAdobe PDFView/Open
07_chapter 3.pdf6.56 MBAdobe PDFView/Open
08_discussion.pdf455.02 kBAdobe PDFView/Open
09_summary.pdf230.23 kBAdobe PDFView/Open
10_references.pdf848.77 kBAdobe PDFView/Open
11_corrections done.pdf7.5 kBAdobe PDFView/Open
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