Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/147586
| Title: | Technological and biochemical investigations in manufacturing churpi a traditional South East Asian milk product |
| Researcher: | Pal, Pradip Kumar |
| Guide(s): | Sarkar, P K |
| Keywords: | churpi milk product |
| University: | University of North Bengal |
| Completed Date: | 1993 |
| URI: | http://hdl.handle.net/10603/147586 |
| Appears in Departments: | Department of Chemistry |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01_title.pdf | Attached File | 20.13 kB | Adobe PDF | View/Open |
| 02_certificade.pdf | 23.24 kB | Adobe PDF | View/Open | |
| 03_acknowledgements.pdf | 54.58 kB | Adobe PDF | View/Open | |
| 04_contents.pdf | 112.07 kB | Adobe PDF | View/Open | |
| 05_chapter_01.pdf | 131.39 kB | Adobe PDF | View/Open | |
| 06_chapter_02.pdf | 642.58 kB | Adobe PDF | View/Open | |
| 07_chapter_03.pdf | 1.68 MB | Adobe PDF | View/Open | |
| 08_chapter_04.pdf | 2 MB | Adobe PDF | View/Open | |
| 09_chapter_05.pdf | 636.55 kB | Adobe PDF | View/Open | |
| 10_chapter_06.pdf | 97.98 kB | Adobe PDF | View/Open | |
| 11_chapter_07.pdf | 423.74 kB | Adobe PDF | View/Open |
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