Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/140820
Full metadata record
DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2017-03-21T05:01:52Z-
dc.date.available2017-03-21T05:01:52Z-
dc.identifier.urihttp://hdl.handle.net/10603/140820-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleThe Fatty Acid Constituents of the Liver Oil of Odonus Niger Ruppell
dc.title.alternative
dc.creator.researcherSadasivan Pillay K
dc.subject.keywordAquatic Biology and Fisheries
dc.description.note
dc.contributor.guideNair P V
dc.publisher.placeThiruvananthapuram
dc.publisher.universityUniversity of Kerala
dc.publisher.institutionDepartment of Aquatic Biology and Fisheries
dc.date.registered30/04/1957
dc.date.completed30/04/1963
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Aquatic Biology & Fisheries

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File310.98 kBAdobe PDFView/Open
02_acknowledgement.pdf546.89 kBAdobe PDFView/Open
03_list of publications.pdf520.58 kBAdobe PDFView/Open
04_contents.pdf372.65 kBAdobe PDFView/Open
05_general introduction.pdf3.78 MBAdobe PDFView/Open
06_part i.pdf69.16 MBAdobe PDFView/Open
07_part ii.pdf31.79 MBAdobe PDFView/Open
08_references.pdf5.77 MBAdobe PDFView/Open


Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).

Altmetric Badge: