Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/136234
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | ||
dc.date.accessioned | 2017-02-21T04:37:59Z | - |
dc.date.available | 2017-02-21T04:37:59Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/136234 | - |
dc.description.abstract | newline | |
dc.format.extent | ||
dc.language | English | |
dc.relation | ||
dc.rights | university | |
dc.title | Effect of rice bran oil on the quality characteristics of meat and meat products | |
dc.title.alternative | ||
dc.creator.researcher | Reddy, K. Jalarama | |
dc.subject.keyword | Meat | |
dc.subject.keyword | Meat Products | |
dc.subject.keyword | Rice bran oil | |
dc.subject.keyword | Vegetable oils | |
dc.description.note | ||
dc.contributor.guide | Jayathilakan, K. | |
dc.publisher.place | Mysore | |
dc.publisher.university | University of Mysore | |
dc.publisher.institution | Department of Studies in Food Scinece and Nutrition | |
dc.date.registered | ||
dc.date.completed | 2016 | |
dc.date.awarded | ||
dc.format.dimensions | ||
dc.format.accompanyingmaterial | None | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Department of Studies in Food Scinece and Nutrition |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 95.74 kB | Adobe PDF | View/Open |
02_certificate.pdf | 252.61 kB | Adobe PDF | View/Open | |
03_declaration.pdf | 242.33 kB | Adobe PDF | View/Open | |
04_acknowledgement.pdf | 211.62 kB | Adobe PDF | View/Open | |
05_abbreviations.pdf | 205.37 kB | Adobe PDF | View/Open | |
06_contents.pdf | 227.63 kB | Adobe PDF | View/Open | |
07_list of tables.pdf | 101.96 kB | Adobe PDF | View/Open | |
08_list of figures.pdf | 108.24 kB | Adobe PDF | View/Open | |
09_chapter 1.pdf | 846.32 kB | Adobe PDF | View/Open | |
10_chapter 2.pdf | 197.79 kB | Adobe PDF | View/Open | |
11_chapter 3.pdf | 496.66 kB | Adobe PDF | View/Open | |
12_chapter 4.pdf | 5.86 MB | Adobe PDF | View/Open | |
13_chapter 5.pdf | 316.55 kB | Adobe PDF | View/Open | |
14_references.pdf | 540.14 kB | Adobe PDF | View/Open | |
15_list of publications.pdf | 258.83 kB | Adobe PDF | View/Open |
Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).
Altmetric Badge: